New Hampshire Businesses for Social Responsibility presented the Hanover Co-Op Food Stores and Willing Hands with its Partnership for Innovation Award for their effort to divert food from landfills and distribute it to some 80 food banks. In addition, Dartmouth-Hitchcock Health was honored with the organization’s Cornerstone Award, which goes to an organization that ‘exemplifies the concepts of corporate social responsibility.’ Shown here are Paul Guidone, left, general manager of Hanover Co-op Food Stores; Michelle Veasey, center, executive director of NHBSR; and Gabe Zoerheide, director of Willing Hands. See also
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